Job Description
The Sales Rep - Greater Philadelphia Area requires a candidate to have at least 2 years of previous sales experience preferably in the CPG space. Counties include: Pennsylvania - Philadelphia, Delaware, Chester, Berks, Montgomery and Bucks. New Jersey - Gloucester, Salem, Camden, Burlington, Ocean, Cumberland, Atlantic and Cape May. Delaware - Kent and New Castle. Previous snack food selling experience is a plus. Salary range is $50,000 to $60,000 plus a 12% bonus paid out on a quarterly basis.
Position Title: Sales Rep - Greater Philadelphia Area
Reporting Structure: Northeast Regional Sales Manager
Job Type: Full-time; Exempt (Salaried) plus 12% bonus
Work Schedule: Typical work week is Monday-Friday 8:30a-5p, however this position is customer based and hours are based on their availability. Trade shows and sales meetings may occur during evenings and weekends.
Work Location: Remote with 70-80% of the time spent in the field. 1 week per year on-site. Territory is Counties include: Pennsylvania - Philadelphia, Delaware, Chester, Berks, Montgomery and Bucks. New Jersey - Gloucester, Salem, Camden, Burlington, Ocean, Cumberland, Atlantic and Cape May. Delaware - Kent and New Castle.
Supervisory Responsibility: No supervisory responsibility
SUMMARY: The Sales Rep - Greater Philadelphia Area is the public face for Unique Snacks and is responsible for creating awareness, interacting with customers and developing new ways to market our products in the CPG marketplace. The ideal candidate will manage, develop, and maintain relationships with key distribution partners, retailers, and vendors in target market. They will work closely with the internal sales and marketing teams to ensure successful business development.
DUTIES & RESPONSIBILITIES:
Strategic Accounts include:
Shoprite
Giant
Weis
Redners
Boyers
Acme
Safeway Mid-Atlantic
Giant Foods
Wegmans
Independent Grocery
Convenience
Deli
FOOD SAFETY RESPONSIBILITIES:
QUALIFICATIONS:
EDUCATION AND/OR EXPERIENCE:
LANGUAGE ABILITY: Able to read, write and understand English.
COMPUTER SKILLS:
The Spannuth Family started baking hard and soft pretzels back in the late 1800's. The demand for our hard pretzels increased rapidly because of our "Unique" baking process. Our pretzels burst open creating bubbles and crevices that were crispy, yet crunchy, and full of flavor. As we produced this split-open pretzel we started calling them "Splits.". They were the only one of their kind.
"Shells" are another variation of a Unique Pretzel. We use our split-open baking process to remove the inside of the pretzel and create bite-size hollow pockets. What's left? The best part! The crunchy, tasty outside pretzel shell. Unique Pretzel Bakery was named as "2016 Snack Producer of the Year" by industry trade publication 'Snack Food & Wholesale Bakery' Made in the pretzel belt of eastern PA, the 6th generation of the Spannuth family is still using the original recipe. Proud of its quality and high standards of what a pretzel should be by only using our knowledge of the baking process to achieve the finest flavors and textures, not by throwing in unnecessary additives. Through the years, other bakeries have tried to copy our "Splits" without much success. "Splits" are not just another pretzel shaped cracker, they pack a serious crunch and are tantalizing to the palate of any pretzel lover. Be Distinct....Be Intriguing....Be UNIQUEThe Spannuth Family started baking hard and soft pretzels back in the late 1800's. The demand for our hard pretzels increased rapidly because of our "Unique" baking process. Our pretzels burst open creating bubbles and crevices that were crispy, yet crunchy, and full of flavor. As we produced this split-open pretzel we started calling them "Splits.". They were the only one of their kind.\r\n\r\n"Shells" are another variation of a Unique Pretzel. We use our split-open baking process to remove the inside of the pretzel and create bite-size hollow pockets. What's left? The best part! The crunchy, tasty outside pretzel shell. \r\n\r\nUnique Pretzel Bakery was named as "2016 Snack Producer of the Year" by industry trade publication 'Snack Food & Wholesale Bakery'\r\n\r\nMade in the pretzel belt of eastern PA, the 6th generation of the Spannuth family is still using the original recipe. Proud of its quality and high standards of what a pretzel should be by only using our knowledge of the baking process to achieve the finest flavors and textures, not by throwing in unnecessary additives. Through the years, other bakeries have tried to copy our "Splits" without much success. "Splits" are not just another pretzel shaped cracker, they pack a serious crunch and are tantalizing to the palate of any pretzel lover.\r\n\r\nBe Distinct....Be Intriguing....Be UNIQUE
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